This recipe is savory, satisfying, and packed with flavors that feel just right during the Fall season or any time of year. This dish is indulgent yet nourishing, and it [...]
Are you looking for a gluten-free alternative to traditional fritters? Ditch the nightshades- potatoes, and go for the squash! These fritters are crispy on the outside an [...]
These are a great alternative to traditional breadsticks, packed with flavor and nutrients. Your entire family will enjoy them. You can play with various dips, I’ve shar [...]
Adapted from Food.com by Emily Amarnick I love this raw lasagna alternative! Even if you’re not a raw vegan, it’s a treat. It’s much healthier than the traditional glute [...]
Inspired by TasteofHome.com I love playing with different flavors in salads. This salad is packed with protein, you can choose beans and or chicken with fresh veggies. I [...]
Paleo, Keto, Gluten-Free, Vegetarian Revised from Taste of Home Summer dips with fresh veggies, homemade dehydrated chia/flax crackers, or gluten-free tapioca pita bread [...]
Vegan, Paleo Who doesn’t love a muffin? This one can be a quick breakfast, a snack, or lovely addition to your child’s lunch. I kept it vegan below, but you could add ½ [...]
Vegan and Meat options This is a Fall favorite! If you are doing keto, omit the maple syrup. I play with the rosemary in this recipe and sometimes sprinkle with rosemary [...]
Keto, Vegan, Paleo Friendly If you’re not a “raw” radish fan, then this recipe may just win you over. There are only 6 ingredients to this healthy, flavorful side dish. [...]
Inspired by Skinnytaste.com Vegan friendly, Gluten-free These tostones are baked instead of fried. They are also known as platacones, depending on the country you are vi [...]
